Battered Mozzarella Sticks
Six lightly battered mozzarella sticks fried to a golden brown and served with our chunky marinara sauce: $6.95
Ultimate Nachos
White corn tortilla chips stacked high with black olives, diced tomato, red onion, jalapenos, and melted Wisconsin cheddar-jack cheese. Served with salsa and sour cream.
Serves 2-4 people: $8.95
Add Homemade Chili: $2.50
Add Grilled Chicken: $2.95
Loaded Cheese Fries - NEW
Crispy fries covered with melted cheddar-jack cheese, crisp smoked bacon and green onions with a seaseoned rand dip: $6.95 Add chili for $2.50
Crab Au Gratin Dip
A delicious blend of Chesapeake crabmeat and cheddar-jack cheese baked in a bread bowl. Served with sesame flatbread crackers: $9.95
Wings
Ten wings tossed in your choice of hot, medium mild, teriyaki, our homemade bee-sting or HGH sauce. Served with bleu cheese and celery sticks: $8.95
Hot Necks - NEW
One dozen harshell littleneck clams steamed in a light habanero, garlic and white wine broth and served wtih garlic bread: $11.95 Steamers with butter and lemon: $10.95
Chicken Fingers
Four breaded chicken tenders fired to a golden brown and served with bbq sauce: $6.95
Buffalo Tenders: $7.95
Tuna Martini - NEW
Sesame seared rare Ahi tuna sliced thin and served in a martini glass with a cucumber wasabi salad: $8.95
Shrimp Cocktail
Five tender shrimp poached in beer and pickling spice. Served with fresh lemon and cocktail sauce: $8.95
Grilled Scallops - NEW
Grilled scallop skewer with a ginger scallion pesto cream sauce served atop a golden potato pancake: $9.95
Calamari
One of our classics, lightly coated in a blend of flour and Old Bay seasoning. Fried to a golden brown and served with our chunky marinara sauce and fresh lemon: $8.95
Crispy BBQ Quesadilla - NEW
Crispy chicken strips, caramelized onions, tomato, cilantro, BBQ sauce and
cheddar-jack cheese in a flour tortilla served wtih salsa and sour cream: $8.95
French Onion Soup
White, red and green onions with a hint of sherry topped with French bread,
Swiss cheese then broiled to a golden brown.
Cup: $3.50 Crock: $4.95
New England Clam Chowder
Rich and creamy New England clam chowder prepared daily with lots of clams.
Cup: $3.50 Crock: $4.95
Loaded Baked Potato Soup
Creamy homemade potato soup topped with cheddar cheese, green onions, bacon and sour cream
Cup: $3.50 Crock: $4.95
Soup Of The Day
Our chef's special creation prepared fresh daily.
Cup: $3.50 Crock: $4.95
Chili & Cheddar
Ehrhardt's award winning two bean chili topped with aged Wisconsin cheddar-jack cheese.
Cup: $3.50 Crock: $4.95
Grand Salad And Bread Bar
Crisp greens, toppings galore, specialty salads and fresh breads.
All you can eat, but please, no sharing: $8.95
Caesar Salad Topped Your Way
Fresh romaine lettuce, herb croutons and parmesan cheese tossed in our creamy homemade Caesar dressing and topped with a toasted bread stick:
Grilled Chicken: $8.95 Grilled Shrimp: $11.95
(Available Until 4:00 PM)
Salad Bar & Half Sandwich: $10.95
Soup & Half Sandwich: $7.95
Salad Bar & Soup: $ 9.95
Soup combos include a cup of our Clam Chowder, Loaded Baked Potato Soup or
Soup of The Day. Add $1.00 for Crock of Soup
Half Sandwich Choices: Served on your choice of white or wheat with lettuce and tomato
Tuna Salad ~ Chicken Salad ~ BLT ~ Turkey
Served with your choice of french fries, chips or coleslaw
Wraps
Served with pickles and your choice of french fries, chips or coleslaw
Buffalo Chicken Wrap
Fried chicken strips tossed in our mild wing sauce and rolled in a tortilla with lettuce, tomato, red onion and bleu cheese dressing: $8.95
Veggie Wrap
Grilled balsamic marinated portabella mushroom, squash, zucchini, peppers, grilled onion, lettuce and cheddar-jack cheese all rolled in a tortilla with our house mayonnaise: $8.95
Ranchero Wrap
Grilled chicken breast layered with American cheese, ranch dressing, bacon, red onion, lettuce and tomato rolled in a tortilla: $8.95
Chicken Caesar Wrap
Grilled chicken breast, romaine lettuce, diced tomato and our classic Caesar dressing rolled in a tortilla: $8.95
Served with pickles and fries
Certified Angus 1/2 lb. Burgers*
Our 1/2 lb burgers are served on a toasted Kaiser roll with lettuce, tomato and red onion:
Plain: Served just how it sounds: $7.95
Cheese: Topped with American cheese: $8.50
Add bacon: $1.00
Boomer Bleu: Topped with sauteed mushrooms and crumbled bleu cheese: $8.50
Cheddar BBQ Sliders - NEW
Three mini burgers topped with melted cheddar, BBQ sauce and fried onions: $8.59
Traditional: $7.95
Chicken Grillers
Grilled chicken breast served on a toasted Kaiser roll with lettuce, tomato, red onion and mayonnaise:
Plain: Served just how it sounds: $7.50
Cheese: Topped with American cheese: $7.95
Add Bacon: $1.00
Smoky Mountain: Topped with sautéed mushrooms, aged Wisconsin cheddar cheese, smoky bacon and barbeque sauce: $8.95
The Tuscan: Topped with sautéed mushrooms, roasted red peppers, red onion, lettuce, tomato, our house mayonnaise and Swiss cheese: $8.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Served with pickles and fries ~ Add our grand salad bar for only $2.95
Chesapeake Crab Sandwich
Winner ~ Best On The Chesapeake Bay
One of our delicious broiled crab cakes served on a soft roll with lettuce, tomato and cajun remoulade: $9.95
Beer battered cod, deep fried and served on a hoagie roll with lettuce, tomato, onion, jalapeno peppers and cajun remoulade: $8.95
Prime Rib Cheesesteak
Thinly sliced prime rib served on a toasted hoagie roll dressed with horseradish mayonnaise. Topped with sautéed onions, mushrooms and melted aged Wisconsin cheddar. Served with a side of au jus: $10.95
Substitute grilled chicken if you prefer
Blackened Tuna Sandwich
Cajun dusted Ahi tuna, pan seared and served on a toasted kaiser roll with roasted red peppers, lettuce, tomato, red onion and our house mayonnaise: $9.95
Pulled Pork BBQ Sandwich
Traditional pulled barbeque pork piled high on a toasted kaiser roll with cheddar cheese and danish onions: $8.95
Meatloaf Sub
Our home made stuffed meatloaf served on a toasted hoagie roll with mashed potatoes, danish onions and cheddar cheese. Served with a side of sweet & tangy sauce: $8.95
Served with pickles and your choice of fries, chips or coleslaw
Turkey Club
Roasted turkey breast, lettuce, tomato, bacon ad mayonnaise served on your choice of white or wheat toast: $7.95
Turkey Sandwich
Roasted turkey breast served on your choice of white or wheat bread with lettuce and tomato: $6.95
Tuna Croissant Melt
Tuna salad served on a flaky croissant with sliced tomato and melted
cheddar cheese: $7.95
The Big Bird
Roasted turkey breast served on a flaky croissant with cranberry sauce, coleslaw and Swiss cheese: $8.95
Tuna Salad Sandwich
Served on your choice of white or wheat bread with lettuce and tomato: $6.95
Chicken Salad Sandwich
Served on your choice of white or wheat bread with lettuce and tomato: $6.95
BLT
Crisp bacon, lettuce, tomato and mayonnaise served on your choice of white or wheat toast: $5.95
Just like Grandma would make! Some of our favorite family recipes that we're sure will become yours too! Add our Grand Salad Bar for only $2.95
Yankee Pot Roast
Slowly cooked eye round of beef served over home made red bliss mashed potatoes and sauteed mixed vegetables: $13.95
Hot Turkey Platter
Fresh roast turkey breast, sliced and served piping hot over Italian sesame seed bread. Draped with pan giblet gravy and served with homemade red bliss mashed potatoes and cranberry sauce: $13.95
Meatloaf Platter
This Ehrhardt signature dish of juicy meatloaf is stuffed with honey baked ham and Swiss cheese. Served over our creamy mashed potatoes and topped with barbeque au jus and danish onions: $13.95
Chicken & Biscuits
Tender chicken with onions, carrots and celery in a rich chicken veloute topped
with warm buttermilk biscuits: $13.95
Add our grand salad bar for only $2.95
Chicken Bruschetta - NEW
Pan seared boneless breast of chicken topped with diced tomato, garlic, red onion and basil in a white wine butter sauce, drizzled with balsamic reduction: $17.95
Shrimp Scampi
Ten large shrimp sautéed in garlic butter with green onion and a splash of white wine and lemon served over linguini: $19.95
Gulf Coast Penne - NEW
Shrimp, scallops, lump crabmeat, tomatoes and baby spinach cooked in a creamy roasted garlic blush sauce and tossed wtih penne pasta: $20.95
Mediterranean Shrimp & Scallops - NEW
Pan seared shrimp and sea scallops served wtih Mediterranean vegetables, sundried tomatoes, cous cous, basil pesto and olive tapenade: $21.95
Add our Grand Salad Bar for only $2.95
Tortellini Alfredo
Cheese stuffed tortellini tossed in your choice of alfredo sauce or our chunky marinara sauce: $16.95
Add Grilled Ghicken: $2.95
Add 6 Shrimp: $5.95
Add Broccoli & Portabella Mushroom: $3.95
Lobster Ravioli - NEW
Succulent Maine lobster ravioli tossed in a sherry cream sauce with sun dried tomatoes, goat cheese and spinach: $22.95
Chicken Parmigiana
A classic dish. Lightly seasoned and breaded boneless chicken breast topped with our chunky marinara sauce and mozzarella cheese. Served over fettuccini with your choice of marinara or alfredo sauce and garlic bread: $16.95
Stuffed Portabella Pasta - NEW
Portabella mushroom stuffed with baby spinach, roasted red peppers and goat cheese served over linguini tossed in garlic & olive oil sauce then drizzled with a balsamic reduction: $16.95
These entrees include our chef's vegetable and your choice of baked potato, rice pilaf, french fries or mashed potatoes. Add our Grand Salad Bar for only $2.95.
Poached Salmon - NEW
Salmon poached in a lemon dill white wine broth served atop summer couscous: $20.95
Fried Shrimp Platter
Ten succulent shrimp coated in crunchy bread crumbs and fried to a golden brown. Served with lemon wedge and cocktail sauce: $18.95
Flounder Franchaise - NEW
Egg battered flounder sauteed in lemon butter and white wine: $18.95
Honey Pecan Tilapia - NEW
Honey pecan crusted tilapia topped with a lemon buerre blanc: $18.95
Chesapeake Crab Cakes
Winner ~ Best On The Chesapeake Bay
Two of our award winning crab cakes loaded with lump crabmeat and served with cajun remoulade and fresh lemon: $21.95
Chili Molasses Glazed Tuna - NEW
Grilled Ahi tuna steak brushed with a sweet and spicy plum, molasses and
chili glaze: $20.95
Alaskan King Crab Legs
One pound of Alaskan King Crab legs boiled to perfection. Served with drawn butter and lemon wedge: $30.95
These entrees include chef's vegetable, and your choice of baked potato, rice pilaf, french fries or mashed potatoes. Add our Grand Salad Bar for only $2.95.
T-Bone Steak - NEW
A 16oz T-Bone steak cooked to your liking and draped with demi glace: $28.95
Denver Steak - NEW
Tender and juicy 8oz Denver steak, grilled and topped wtih our house herb butter: $18.95
Black Angus Delmonico
Thick and juicy 14oz Delmonico steak grilled to your liking: $23.95
Petit Kobe Sirloin Filets - NEW
Two 4oz Kobe beef sirloin filets grilled to perfection and lightly draped with
demi glace: $24.95
Pork Tenderloin - NEW
Grilled citrus brined pork tenderloin topped wtih an orange balsamic drizzle: $20.95
Surf & Turf
A 4oz Kobe sirloin filt and 8oz Alaskan King Crab legs: $27.95
St. Louis Style Ribs
Extra meaty St. Louis style pork ribs dry rubbed with our secret mix, slow roasted and brushed with smokey barbeque sauce. Served with coleslaw.
Full Rack: $21.95
1/2 Rack: $15.95
1/2 Rack Ribs & Barbeque Chicken Breast: $18.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Add Any For $2.95
French Fries
Onion Rings
Baked Potato
Home Made Mashed Potatoes
Sauteed Mushrooms & Onions
Chef's Vegetable of the Day
Grand Salad & Bread Bar
Add To Any Entree
Chesapeake Crab Cake: $6.00
8 oz Alaskan King Crab Legs: $12.50
Grilled Marinated Portablla Mushroom: $3.50
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