Battered Mozzarella Sticks
Six lightly battered mozzarella sticks fried to a golden brown and served with our chunky marinara sauce: $6.95
Ultimate Nachos
White corn tortilla chips stacked high with black olives, diced tomato, red onion, jalapenos, and melted Wisconsin cheddar-jack cheese. Served with salsa and sour cream.
Serves 2-4 people: $8.95
Add Homemade Chili: $2.50
Add Grilled Chicken: $2.95
Loaded Cheese Fries
Crispy fries covered with melted cheddar-jack cheese, crisp smoked bacon and green onions with a seaseoned rand dip: $6.95 Add chili for $2.50
Crab Mac'N'Cheese - NEW
Succulent lump crab tossed with shell pasta and a rich sherry and Swiss cheese sauce, topped with garlic bread crumbs and baked until golden brown: $8.95
Wings
Ten wings tossed in your choice of hot, medium mild, teriyaki, our homemade bee-sting or honey garlic habanero sauce. Served with bleu cheese and celery sticks: $8.95
Hot Necks - NEW
One dozen harshell littleneck clams steamed in a light habanero, garlic and white wine broth and served wtih garlic bread: $11.95 Steamers with butter and lemon: $10.95
Chicken Fingers
Four breaded chicken tenders fired to a golden brown and served with bbq sauce: $6.95
Buffalo Tenders: $7.95
Shrimp Cocktail
Five tender shrimp poached in beer and pickling spice. Served with fresh lemon and cocktail sauce: $8.95
Calamari
One of our classics, lightly coated in a blend of flour and Old Bay seasoning. Fried to a golden brown and served with our chunky marinara sauce and fresh lemon: $8.95
Crispy BBQ Quesadilla
Crispy chicken s, caramelized onions, tomato, cilantro, BBQ sauce and
cheddar-jack cheese in a flour tortilla served wtih salsa and sour cream: $8.95
French Onion Soup
White, red and green onions with a hint of sherry topped with French bread,
Swiss cheese then broiled to a golden brown.
Cup: $3.50 Crock: $4.95
New England Clam Chowder
Rich and creamy New England clam chowder prepared daily with lots of clams.
Cup: $3.50 Crock: $4.95
Soup Of The Day
Our chef's special creation prepared fresh daily.
Cup: $3.50 Crock: $4.95
Chili & Cheddar
Ehrhardt's award winning two bean chili topped with aged Wisconsin cheddar-jack cheese.
Cup: $3.50 Crock: $4.95
Caesar Salad Topped Your Way
Fresh romaine lettuce, herb croutons and parmesan cheese tossed in our creamy homemade Caesar dressing and topped with a toasted bread stick:
Grilled Chicken: $7.95 Grilled Shrimp: $10.95 Grilled Tuna: $9.95
Asian Tuna Salad - NEW
Sesame seared Ahi tuna served over a bed of baby spinach with cherry tomatoes,
red onion, mandarin oranges and chow mein noodles drizzled with lime
vinaigrette: $9.95
Steak Salad - NEW
Grilled sliced Denver steak served over chopped greens with crisp cucumber,
cherry tomato, red onion, roasted red peppers and smoked gouda with a cabernet
wine vinaigrette and onion straws: $11.95
Southwestern Chicken Salad - NEW
Crispy chicken served over mixed greens with black beans, tomato,
red onion, cilantro, cheddar-jack cheese and crispy tortilla chips served
wtih a southwest ranch dressing: $9.95
House Salad
Fresh mixed greens, cucumber, grape tomatoes, red onion, carrots and herbed croutons with your choice of dressing: $5.50
Add to any burger, sandwich or wrap for $3.50
(Included with dinner entrees)
Dressing Choices
House Italian, Ranch, Bleu Cheese, Lite Balsamic Vinaigrette, Thousand Island
House Salad & Half Sandwich: $8.95
Soup & Half Sandwich: $8.95
House Salad & Soup: $7.95
Soup combos include a cup of our Clam Chowder or Soup of The Day.
Add $1.00 for Crock of Soup
Half Sandwich Choices: Served on your choice of white or wheat with lettuce and tomato
Tuna Salad ~ Chicken Salad ~ BLT ~ Turkey
Served with your choice of french fries, chips or coleslaw
Wraps
Served with pickles and your choice of french fries, chips or coleslaw
Buffalo Chicken Wrap
Fried chicken s tossed in our mild wing sauce and rolled in a tortilla with lettuce, tomato, red onion and bleu cheese dressing: $7.95
Ranchero Wrap
Grilled chicken breast layered with American cheese, ranch dressing, bacon, red onion, lettuce and tomato rolled in a tortilla: $7.95
Chicken Caesar Wrap
Grilled chicken breast, romaine lettuce, diced tomato and our classic Caesar dressing rolled in a tortilla: $7.95
Served with pickles and fries
Certified Angus 1/2 lb. Burgers*
Our 1/2 lb burgers are served on a toasted Kaiser roll with lettuce, tomato and red onion:
Plain
Served just how it sounds: $7.95
Cheese
Topped with American cheese: $8.50
Add bacon: $1.00
Mushroom Swiss - NEW
Topped with sauteed mushrooms and Swiss cheese: $8.95
Cheddar BBQ Sliders
Three mini burgers topped with melted cheddar, BBQ sauce and fried onions: $8.95
Traditional: $7.95
Chicken Grillers
Grilled chicken breast served on a toasted Kaiser roll with lettuce, tomato, red onion and mayonnaise:
Plain
Served just how it sounds: $7.50
Cheese
Topped with American cheese: $8.50
Add Bacon: $1.00
Smoky Mountain
Topped with sautéed mushrooms, aged Wisconsin cheddar cheese, smoky bacon and barbeque sauce: $8.95
The Tuscan
Topped with sautéed mushrooms, roasted red peppers, red onion, lettuce, tomato, our house mayonnaise and Swiss cheese: $8.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Served with pickles and fries
Chesapeake Crab Sandwich
Ehrhardt's signature broiled crab cakes served on a soft roll with lettuce, tomato and cajun remoulade: $9.95
Beer battered cod, deep fried and served on a hoagie roll with lettuce, tomato, onion, jalapeno peppers and cajun remoulade: $8.95
Prime Rib Cheesesteak
Thinly sliced prime rib served on a toasted hoagie roll dressed with horseradish mayonnaise. Topped with sautéed onions, mushrooms and melted aged Wisconsin cheddar. Served with a side of au jus: $10.95
Substitute grilled chicken if you prefer
Blackened Tuna Sandwich
Cajun dusted Ahi tuna, pan seared and served on a toasted kaiser roll with roasted red peppers, lettuce, tomato, red onion and our house mayonnaise: $9.95
Pulled Pork BBQ Sandwich
Traditional pulled barbeque pork piled high on a toasted kaiser roll with cheddar cheese and danish onions: $8.95
Meatloaf Sub
Our home made stuffed meatloaf served on a toasted hoagie roll with mashed potatoes, danish onions and cheddar cheese. Served with a side of sweet & tangy sauce: $8.95
The Big Bird
Roasted turkey breast served on a flaky croissant with cranberry sauce, coleslaw and Swiss cheese: $8.95
Grilled Portabelo Sandwich - NEW
Lightly marinated portabello mushroom grilled, topped with smoked gouda and
roasted red peppers and served on a kaiser roll with lettuce, tomato, red onion
and our house mayonnaise: $8.95
Served with pickles and your choice of fries, chips or coleslaw
Turkey Club
Roasted turkey breast, lettuce, tomato, bacon ad mayonnaise served on your choice of white or wheat toast: $7.95
Turkey Sandwich
Roasted turkey breast served on your choice of white or wheat bread with lettuce and tomato: $6.95
Tuna Croissant Melt
Tuna salad served on a flaky croissant with sliced tomato and melted
cheddar cheese: $8.95
The Big Bird
Roasted turkey breast served on a flaky croissant with cranberry sauce, coleslaw and Swiss cheese: $8.95
Tuna Salad Sandwich
Served on your choice of white or wheat bread with lettuce and tomato: $6.95
Chicken Salad Sandwich
Served on your choice of white or wheat bread with lettuce and tomato: $6.95
BLT
Crisp bacon, lettuce, tomato and mayonnaise served on your choice of white or wheat toast: $5.95
Just like Grandma would make! Some of our favorite family recipes that we're sure will become yours too! Includes house salad and ciabatta rolls.
Yankee Pot Roast
Slowly cooked eye round of beef served over home made red bliss mashed potatoes and sauteed mixed vegetables: $13.95
Hot Turkey Platter
Fresh roast turkey breast, sliced and served piping hot over Italian sesame seed bread. Draped with pan giblet gravy and served with homemade red bliss mashed potatoes and cranberry sauce: $13.95
Meatloaf Platter
This Ehrhardt signature dish of juicy meatloaf is stuffed with honey baked ham and Swiss cheese. Served over our creamy mashed potatoes and topped with barbeque au jus and danish onions: $13.95
Chicken & Biscuits
Tender chicken with onions, carrots and celery in a rich chicken veloute topped
with warm buttermilk biscuits: $13.95
All entrees include house salad and ciabatta rolls. Entrees without pasta include your choice of baked potato, rice pilaf, french fries or mashed potatoes.
Chicken Bruschetta
Pan seared boneless breast of chicken topped with diced tomato, garlic, red onion and basil in a white wine butter sauce, drizzled with balsamic reduction: $18.95
Shrimp Scampi
Ten large shrimp sautéed in garlic butter with green onion and a splash of white wine and lemon served over linguini: $19.95
Tortellini Alfredo
Cheese stuffed tortellini tossed in your choice of alfredo sauce or our chunky marinara sauce: $16.95
Add Grilled Ghicken: $2.95
Add 5 Shrimp: $4.95
Add Broccoli & Portabella Mushroom: $3.95
Sunset Pasta - NEW
Sliced boneless chicken breast & tender shrimp sauteed with garlic, shallots
and sundried tomatoes then tossed in a roasted red pepper cream sauce with
penne pasta and baby spinach: $19.95
Chicken Parmigiana
A classic dish. Lightly seasoned and breaded boneless chicken breast topped with our chunky marinara sauce and mozzarella cheese. Served over fettuccini with your choice of marinara or alfredo sauce and garlic bread: $16.95
Stuffed Portabella Pasta
Portabella mushroom stuffed with baby spinach, roasted red peppers and goat cheese served over linguini tossed in garlic & olive oil sauce then drizzled with a balsamic reduction: $16.95
Shellfish Fetttuccini - NEW
Lump crabmeat and tender shrimp tossed in a lemon dill cream sauce and served over fettuccini with fresh cracked pepper and shaved parmesan: $19.95
Poached Salmon - NEW
Poached Atlantic salmon topped with a garlic caper cream sauce: $19.95
Fried Shrimp Platter
Ten succulent shrimp coated in crunchy bread crumbs and fried to a golden brown.
Served with lemon wedge and cocktail sauce: $18.95
Cajun Seared Tuna - NEW
Cajun seasoned ahi tuna blackened and topped with a balsamic drizzle: $19.95
Honey Pecan Tilapia - NEW
Honey pecan crusted tilapia topped with a lemon buerre blanc: $18.95
*Plain broiled tilapia also available
Chesapeake Crab Cakes
Ehrhardt's signature broiled crab cakes loaded with lump crabmeat and served with cajun remoulade and fresh lemon: $21.95
Alaskan King Crab Legs
One pound of Alaskan King Crab legs boiled to perfection. Served with drawn butter and lemon wedge: $29.95
Denver Steak
Tender and juicy 8oz Denver steak, grilled and topped wtih our house herb butter: $18.95
Bacon Wrapped Pork Mignon - NEW
Tender pork wrapped in smoked bacon, grilled and topped with an orange marmalade sauce: $17.95
Petit Kobe Sirloin Filets
Two 4oz Kobe beef sirloin filets grilled to perfection and lightly draped with
demi glace: $24.95
Pork Osso Bucco
Slow cooked pork shank served over risotto with a delicate red wine pan sauce: $21.95
New York Strip Steak - NEW
12 oz choice NY grilled to your liking: $23.95
Surf & Turf
A 4oz Kobe sirloin filt and 8oz Alaskan King Crab legs: $27.95
St. Louis Style Ribs
Extra meaty St. Louis style pork ribs dry rubbed with our secret mix, slow roasted and brushed with smokey barbeque sauce. Served with coleslaw.
Full Rack: $21.95
1/2 Rack: $15.95
1/2 Rack Ribs & Barbeque Chicken Breast: $18.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Add Any For $2.95
French Fries
Onion Rings
Coleslaw
Baked Potato
Home Made Mashed Potatoes
Sauteed Mushrooms & Onions
Chef's Vegetable of the Day
Add To Any Entree
Chesapeake Crab Cake: $6.00
8 oz Alaskan King Crab Legs: $12.95
Grilled Marinated Portablla Mushroom: $3.50
Sauteed Mushrooms & Onions: $2.95
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